Backwoods Smoker G3 Chubby charcoal smoker interior
Backwoods Smoker G3 Chubby charcoal smoker front
Backwoods Smoker G3 Chubby charcoal smoker leftside
Backwoods Smoker G3 Chubby charcoal smoker rightside
Competition-style charcoal smoking in a truly portable cabinet — ideal for serious backyard cooks who want stable results without moving a full-size rig.
4.5 31+ online
Regular price$3,632.00
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Shipping calculated at checkout.
  • Shipping Included (Freight).
  • 120-Day Return Window.
  • Built to Order. Ships in 2-4 Business Days

  • No Restocking Fee.
  • White-Glove Support Included

Buying large outdoor equipment online is different—we guide you through every step.
See what happens after you order.

The Backwoods G3 Chubby Smoker is a compact, insulated charcoal cabinet smoker designed for backyard cooks, competitors practicing at home, and small catering applications. It carries forward the proven Backwoods vertical water-smoker design in a footprint that is easier to transport and store than those of larger competitors' cabinets.

It solves a common problem in charcoal smoking: maintaining steady temperatures over long cooks without constant attention. The insulated cabinet and water-pan cooking environment help stabilize heat and moisture, allowing cooks to focus on timing and flavor rather than frequent fire adjustments.

Over the long term, the G3 Chubby stands out for its straightforward mechanical design and durable construction. With minimal complexity, serviceable components, and a cabinet layout refined through years of competition use, it’s built as a dependable working smoker rather than a disposable appliance.

This smoker is for you if:

• You want a serious charcoal smoker in a compact, transportable size
• You cook for family, small gatherings, or practice competition cooks
• You want insulated temperature stability without a large cabinet footprint
• You prefer charcoal cooking and manual airflow control
• You want a smoker that can be moved more easily than larger cabinet models

This smoker is not for you if:

• You regularly cook large catering or competition volumes in one session
• You prefer pellet smokers or digital temperature control systems
• You need a grill designed for direct-heat cooking or searing
• You want the cooking capacity of larger Backwoods models such as the Piglet Plus or Professional

The Fire Goddess White-Glove Promise™

Buying premium outdoor equipment should feel clear, supported, and stress-free.

When you buy from Fire Goddess, you’re not just ordering a product — you’re getting hands-on support from people who know this equipment inside and out.

We help you confirm fit, options, and logistics before your order ships, so there are no surprises. From freight coordination to product questions, you’ll deal with real people who understand outdoor cooking equipment — not a call center.

If you have questions after delivery, need clarification during setup, or want help getting the most out of your grill, we’re here. Our goal is simple: make sure what arrives is right for you, and that you feel confident using it for years to come.

That’s the Fire Goddess White-Glove Promise.

✔ Order review before shipment
✔ Freight coordination & delivery guidance
✔ Real human support before and after delivery

What Happens After You Buy

1. We Review Your Order

We confirm your product selection, options, and delivery details before anything ships. If something needs clarification, we’ll reach out.

2. We Coordinate Shipping


Your grill is carefully prepared and scheduled for shipment. For freight deliveries, we help coordinate timing and answer delivery questions.

3. Your Grill Arrives

Your order is delivered as scheduled. Larger items arrive via freight, with tracking and delivery coordination provided along the way.

4. Ongoing Support

Questions after delivery? Need help during setup or use? You’ll have access to real support from people who know this equipment.

Competition-proven performance in a compact cabinet

Stable Temperatures Over Long Cooks

Insulated cabinet construction helps maintain steady heat and reduces temperature swings.

Efficient Charcoal Use

Heat retention allows longer cooking times with less fuel compared to many uninsulated smokers.

Portable Compared to Full Cabinet Smokers

Lighter weight and compact size make transport and storage significantly easier than larger competition cabinets.

Even Cooking Across Racks

Vertical airflow and heat management promote consistent cooking results throughout the chamber.

Built for Long-Term Ownership

A simple mechanical system and durable materials support years of dependable use.

Key Features

• Insulated vertical cabinet smoker design
• Charcoal fuel system with integrated water pan
• Multiple removable cooking racks
• Heat diverter for improved heat distribution
• Stainless steel door construction
• Vertical airflow cabinet design
• Designed for backyard cooking and competition practice

Specifications

● Usage: smoking
● Fit: beginner-friendly to intermediate

● Insulated steel cabinet construction. Includes 2" of insulation
● Gasketed stainless steel door system
● Reverse air flow system
● Removable water pan

● Racks: 4 stainless steel 1/8" racks, 22" x 15.5", 3" spacing
● Capacity: ~ 10-12 slabs baby back ribs , 4–6 briskets , 4–6 Boston butts
● Cooking chamber dimensions: 23" deep; 13" tall; 16" wide

● Manual airflow control
● Permanent water pan assists with heat stability and moisture
● Temperature range: 180°F - 300°F
● Removable water pan facilitates moisture control; can be used for low-and-slow, with a heat diverter
● Usually comes with Tel-Tru thermometer

● Charcoal fuel
● Compatible with wood chunks for smoke flavor
● Firebox: Commercial-grade fire grate and ash pan
● Holds 6-10 lbs of charcoal for 6-8 hours burn time

● 3-inch feet with pre-drilled caster bolt patterns
● No electrical connection required
● Designed for competition or catering environments

● Outside dimensions:
● 26" deep (plus 2 1/2" for thermometer and latches)
● 29" tall (plus 2" for stack)
● 20" wide
● Weight: 150 lbs

● Made in the USA

● Minimal assembly required

Common Questions

Straight answers to the questions we hear most often.

Capacity depends on food size and rack spacing. A good estimate is 9 slabs of baby back ribs, or 2 to 3 briskets, or 2 to 4 Boston butts

Yes. While charcoal cooking requires learning airflow control, insulated cabinet smokers are often easier to manage than offset smokers.

No. The smoker operates using charcoal and natural draft airflow.

Typical burn times are approximately 6–8 hours depending on cooking temperature, weather, and fuel quality.

At roughly 150 lb, the G3 Chubby is significantly easier to move than most cabinet smokers, especially with a cart or wheels.

The G3 Chubby uses the same cooking method but in a smaller and lighter format. The Piglet and Piglet Plus primarily increase cooking capacity and chamber size for cooks who need more volume.

You’ll have access to Fire Goddess support before and after delivery. If you need help during setup or have usage questions, you can reach a real person who understands the equipment.

Customer Reviews

Feedback from verified buyers and trusted sources

4.5

31+ online ratings
The summary star rating & review is based on aggregated reviews of this product across the web. It cannot be altered by the merchant and can be verified by emailing support@onereview.app.

G3 Chubby Charcoal Smoker Review Summary

4.5

31+ online ratings
The summary star rating & review is based on aggregated reviews of this product across the web. It cannot be altered by the merchant and can be verified by emailing support@onereview.app.

What people like

The G3 Chubby is a mid-sized offset smoker from Backwoods Smokers, designed to be more compact and easier to manage than some of their larger models. It offers a good balance of cooking capacity and portability, making it suitable for smaller spaces and those who prefer a more manageable smoker.

Pros

  • Excellent Temperature Control: Known for its ability to maintain consistent temperatures, crucial for achieving perfectly smoked meats. 
  • Good Cooking Capacity: Offers ample space for smoking briskets, ribs, and other cuts of meat for family gatherings or smaller parties. 
  • Durable Construction: Built with high-quality materials, known for its durability and longevity.
  • More Compact Size: More portable and easier to move and store compared to larger Backwoods Smoker models. 
  • User-Friendly Design: Generally considered easier to use and maintain compared to some larger, more complex smokers.

Cons

  • Cost: A significant investment compared to many other home smokers.
  • Smaller Cooking Capacity: Compared to larger Backwoods models, it may have limitations for smoking very large amounts of meat or for large gatherings.
  • Maintenance: Requires regular cleaning and maintenance to ensure optimal performance and longevity.
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Policies & Legal Information

Shipping methods, delivery types, and freight details are explained on our Shipping Policy page.

Return eligibility and conditions are outlined in our Returns Policy.

Manuals, manufacturer documentation, and additional resources are available upon request or through Fire Goddess support.

⚠️ WARNING: This product can expose you to chemicals including carbon monoxide and other substances known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information, visit www.P65Warnings.ca.gov.