Backwoods Smoker Piglet charcoal smoker front
The Piglet Large Charcoal Smoker - Backwoods

The Piglet Large Charcoal Smoker - Backwoods

Regular price$10,172.00
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Shipping calculated at checkout.

  • Free shipping to continental USA and continental Canadian provinces for all products over $49. Anything under $49 is $6.95 shipping.
  • 30-day returns on all new, unused, unassembled, non-custom items in their original packaging.
  • No restocking fee.
  • Excellent customer service.

The Backwoods Piglet, a smoker built for BBQ enthusiasts who need serious cooking space. Essentially two Party smoker units combined side by side, the Piglet is designed for those looking to smoke larger cuts, like whole pork shoulders or even small hogs. Its spacious design makes it the go-to smoker for pitmasters, especially those competing at events like Memphis in May.

One of the standout features of the Piglet is its unique door system. The door flips up with ease, supported by two pneumatic pumps, allowing you to access the smoker’s interior with minimal effort. This design not only provides convenience but also enhances the overall functionality when managing larger meats.

With three expanded metal racks, the Piglet doubles the capacity of the Party smoker, making it perfect for catering large events, competitions, or feeding a crowd in your backyard. The Piglet can handle:
•    18 to 20 slabs of baby back ribs
•    12 full briskets
•    30 Boston butts

If you need a smoker that offers double the cooking capacity with all the quality and craftsmanship you expect from Backwoods, the Piglet is your perfect choice. Built to handle larger quantities without compromising on performance, the Piglet delivers consistent, competition-level results every time.

Take your BBQ game to the next level with the Backwoods Piglet—built for those who need power, capacity, and top-tier performance for every cookout or competition.

Standard Features:
• Permanent water pan
• Stainless steel doors
• 2″ insulation
• Heat diverter
• Pre-drilled Caster bolt hole pattern on the bottom of the 3-inch feet
• Cooking degrees:(approx.) 180 to 300
• Amount of charcoal: (approx.) 12 to 18 lb
• Cooking time:(approx.) 6 to 8 hours
{Depending on the temperature used for cooking}
• Meat: (approx.)18 to 20 slabs of baby back ribs, or 12 briskets, or 30 Boston butts

Optional Features:
• Castors (they will raise the smoker up 6″)
• Permanent Stand (This will be welded to the bottom of the smoker in place of the 3-inch feet)
• Removable Stand (This will be bolted to the existing bolt hole pattern on the bottom of the feet)
NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.
• Cover
• Racks (additional racks can be added)
• Sliders (additional sliders can be added, these are what your racks rest on and slide in and out on)
• Tie down handles (1″ d-rings for your ratchet straps)

Outside Dimensions:
• 25″ deep plus 2 1/2″ for the thermometer and latches
• 49″ tall plus 5″ for stack
• 42″ wide plus 8″ for the drain

Cooking Chamber Dimensions:
• 19 1/2″ deep
• 26″ tall
• 34 1/2″ wide

Racks:
• 3 – 8″ apart
• 18 1/2″ deep
• 33 1/2″ wide
• Expanding metal

Free shipping to the continental USA and Canadian provinces excluding Alaska, Hawaii, Newfoundland, Yukon, Northwest Territories and Nunavut for all products over $49.00 USD. All products under $49.00 USD have a flat rate $6.95 shipping rate.

Handling times are 1 to 4 business days (Monday to Friday). Order cut off times for that day are 12:00pm PST. Non custom made products will be shipped and arrive within 1 to 14 business days, Mondays to Saturdays. For any individual inquiries contact us at support@firegoddess.com for a prompt reply.  Your shipping confirmation email will detail the delivery method, ensuring you are informed promptly upon placing your order. 

⚠️ California Prop 65 Warning ⚠️WARNING: This product can expose you to chemicals including Lead, Lead Compounds, and Carbon Monoxide which are known to the state of California to cause cancer, birth defects or other reproductive harm. For more information go to:

www.P65Warnings.ca.gov.

ADVERTENCIA: Este producto puede exponerlo a productos químicos como el plomo, los compuestos de plomo, y el monóxido de carbono sabidos por el estado de California como causa de cáncer,de defectos de nacimiento u otros daños reproductivos. Para obtener más información:

www.P65Warnings.ca.gov.

We take pride in our commitment to American craftsmanship.

Each Backwoods Piglet smoker is proudly manufactured in the USA, supporting local craftsmen and ensuring the highest standards of quality and excellence. When you choose a Backwoods smoker, you're not only investing in a beautiful and durable product but also contributing to the legacy of American manufacturing.

Backwoods smoker smoking and porch sitting
Chickens and brisket inside Backwoods smoker

Each Backwoods smoker is designed to give you a lifetime of delicious meals.

Create mouth watering meals for your family and friends. Amaze your customers in your restaurant. Or win that prize at the BBQ competition. No matter who you are cooking for, they will come back for second or third helpings!

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Memories

Life is fast, slow down

The sizzle of food on the grill, the calming scent of fresh air, and the warmth of the sun overhead create a feeling of actual living