Backwoods Smoker Piglet Plus charcoal smoker single door front
Backwoods Smoker Piglet Plus charcoal smoker double doors
Backwoods Smoker Piglet Plus charcoal smoker double doors interior
Backwoods Smoker Piglet Plus charcoal smoker single door interior

The Piglet Plus Charcoal Smoker

Competition-style charcoal smoking in a compact, efficient cabinet — ideal for serious backyard cooks and small-scale competitors.
Regular price$11,387.00
/
Shipping calculated at checkout.
  • Shipping Included (Freight).
  • 120-Day Return Window.
  • Built to Order. Ships in 2-4 Business Days

  • No Restocking Fee.
  • White-Glove Support Included

Buying large outdoor equipment online is different—we guide you through every step.
See what happens after you order.

The Backwoods Piglet Plus Smoker is a compact, insulated vertical charcoal smoker built for backyard cooks, competition teams practicing at home, and caterers handling smaller events. It delivers the same cabinet-style charcoal-and-water-pan cooking approach used in larger Backwoods models, but in a more manageable size and footprint.

It solves the challenge of maintaining steady temperatures during long cooks without requiring the space, fuel consumption, or transport planning of complete competition rigs. The insulated cabinet design helps retain heat and maintain cooking conditions with fewer adjustments than many traditional offset smokers.

Over the long term, the Piglet Plus stands out for its straightforward construction and proven cabinet-smoker design. With durable materials, minimal complexity, and a practical layout, it’s built to serve as a dependable smoker for years of regular use.

This smoker is for you if:

• You want a serious charcoal smoker in a compact, space-efficient format
• You cook for family, small gatherings, or occasional events
• You want insulated performance without stepping up to a large competition cabinet
• You prefer charcoal cooking and manual control over automated systems
• You want a smoker that is easier to transport and store than larger models

This smoker is not for you if:

• You regularly cook for large catering jobs or competitions requiring high volume
• You prefer pellet smokers or push-button temperature control
• You need a grill for direct-heat cooking and searing
• You want the rack space and throughput of larger Backwoods models like the Professional or Competition series

The Fire Goddess White-Glove Promise™

Buying premium outdoor equipment should feel clear, supported, and stress-free.

When you buy from Fire Goddess, you’re not just ordering a product — you’re getting hands-on support from people who know this equipment inside and out.

We help you confirm fit, options, and logistics before your order ships, so there are no surprises. From freight coordination to product questions, you’ll deal with real people who understand outdoor cooking equipment — not a call center.

If you have questions after delivery, need clarification during setup, or want help getting the most out of your grill, we’re here. Our goal is simple: make sure what arrives is right for you, and that you feel confident using it for years to come.

That’s the Fire Goddess White-Glove Promise.

✔ Order review before shipment
✔ Freight coordination & delivery guidance
✔ Real human support before and after delivery

What Happens After You Buy

1. We Review Your Order

We confirm your product selection, options, and delivery details before anything ships. If something needs clarification, we’ll reach out.

2. We Coordinate Shipping


Your grill is carefully prepared and scheduled for shipment. For freight deliveries, we help coordinate timing and answer delivery questions.

3. Your Grill Arrives

Your order is delivered as scheduled. Larger items arrive via freight, with tracking and delivery coordination provided along the way.

4. Ongoing Support

Questions after delivery? Need help during setup or use? You’ll have access to real support from people who know this equipment.

Serious smoking performance in a compact cabinet

Stable Heat for Long Cooks

Insulated cabinet construction helps maintain consistent temperatures with less frequent fire management.

Efficient Use of Charcoal

Heat retention improves fuel efficiency compared to many uninsulated smokers.

Right-Sized Capacity

Multiple racks provide enough cooking space for most backyard cooks and small gatherings without excess chamber volume.

Predictable Cooking Environment

The vertical cabinet design promotes even airflow and steady cooking conditions across racks.

Built for Years of Regular Use

Simple mechanical operation and durable construction support long-term reliability and serviceability.

Key Features

• Insulated vertical cabinet smoker design
• Charcoal fuel system with water pan
• Multiple removable cooking racks
• Heat diverter for improved heat distribution
• Stainless steel door construction
• Vertical airflow cabinet design
• Designed for backyard cooking and small competition use

Specifications

• Usage: smoking
• Fit: beginner-friendly to intermediate

● Insulated steel cabinet construction. Includes 2" of insulation
● Gasketed stainless steel door system
● Reverse air flow system
● Permanent water pan
● Heat diverter

• Racks: 3 expanding metal racks, 24.5" x 33.5", 8" apart
• Capacity: ~ 22 to 26 slabs of baby back ribs, 16 to 18 briskets, 45 Boston butts
• Cooking chamber dimensions: 25.5" deep; 26" tall; 34.5" wide

● Manual airflow control
● Permanent water pan assists with heat stability and moisture
● Temperature range: 180°F - 300°F
● Permanent water pan facilitates moisture control; can be used for low-and-slow, with a heat diverter
● Usually comes with Tel-Tru thermometer

● Charcoal fuel
● Compatible with wood chunks for smoke flavor
● Firebox: Commercial-grade fire grate and ash pan
● Holds 14-20 lbs of charcoal for 6-8 hours burn time

● 3-inch feet with pre-drilled caster bolt patterns
● No electrical connection required
● Designed for competition or catering environments

● Outside dimensions:
● 31" deep (plus 2 1/2" for thermometer and latches)
● 49" tall (plus 5" for stack)
● 42" wide (plus 8" for drain)
● Weight: 880 lbs

● Made in the USA

● Minimal assembly required

Common Questions

Straight answers to the questions we hear most often.

Capacity depends on the size of the cuts and rack configuration. A good estimate is: 22 to 26 slabs of baby back ribs, 16 to 18 briskets, 45 Boston butts

Yes. Many cooks choose compact insulated smokers as a step up from kettles or offsets because of their temperature stability and efficiency.

No. The smoker operates using charcoal and natural draft airflow

Burn time depends on cooking temperature, weather, and fuel quality. The manufacturer does not specify an official burn-time figure.

Many cooks find insulated cabinet smokers easier to maintain at steady temperatures because of their heat retention and airflow design.

The Piglet Plus provides the same cooking method in a smaller format. Larger models primarily increase cooking capacity and throughput rather than changing the cooking style.

You’ll have access to Fire Goddess support before and after delivery. If you need help during setup or have usage questions, you can reach a real person who understands the equipment.

Customer Reviews

Feedback from verified buyers and trusted sources

Policies & Legal Information

Shipping methods, delivery types, and freight details are explained on our Shipping Policy page.

Return eligibility and conditions are outlined in our Returns Policy.

Manuals, manufacturer documentation, and additional resources are available upon request or through Fire Goddess support.

⚠️ WARNING: This product can expose you to chemicals including carbon monoxide and other substances known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information, visit www.P65Warnings.ca.gov.