G2 Chubby Charcoal Smoker Grill
- Free shipping on this product.
- 120-day returns on all new, unused, unassembled, non-custom items in their original packaging.
- This custom handcrafted product ships in 2 to 4 business days.
- No restocking fee.
- Excellent customer service.
G2 Chubby Charcoal Smoker Grill
If you loved the original Chubby 3400, get ready for the G2 Chubby—a bigger and more powerful version designed for the backyard BBQ enthusiast. With the upgrades you've been asking for, the G2 Chubby is ready to take your smoking game to the next level.
One of the key upgrades is an additional 6 inches of depth, providing more room to cook larger cuts of meat and accommodate full-size steam pans. This means you can smoke briskets, pork butts, and ribs like a pro, with plenty of space to feed the whole family—or the whole neighborhood. Additionally, the G2 Chubby now features heavy-duty wire racks, a larger firebox for extended cooking times, and an upgraded water pan for improved heat retention and moisture.
This smoker offers impressive cooking capacity, allowing you to smoke:
• 10 to 12 slabs of baby back ribs
• 4 to 6 briskets
• 4 to 6 Boston butts
As an added bonus, we’ve made the heat diverter a standard feature, giving you more control over your cooking temperature and ensuring even heat distribution throughout the smoker. Whether you’re a weekend warrior or a seasoned pitmaster, the G2 Chubby is built to deliver the best results every time.
The G2 Chubby is everything you loved about the original Chubby 3400, but with increased capacity, power, and versatility. Ready to handle bigger cookouts, longer smokes, and bolder flavors? The G2 Chubby is your new go-to smoker for serious backyard BBQ.
Get yours today and experience why this smoker is a must-have for every backyard warrior.
G2 Chubby Charcoal Smoker Grill
• Removable water pan
• Black doors
• Heavy gauge racks
• Heat diverter
• 1 extra slide for rack height adjustment
• Pre-drilled Caster bolt hole pattern on the bottom of the 3-inch feet
• 1″ insulation
• Cooking degrees:(approx.) 180 to 300
• Amount of charcoal: (approx.) 6 to 12 lb
• Cooking time:(approx.) 8 to 12 hours
{Depending on the temperature used for cooking}
• Meat: (approx.) 10 to 12 slabs of baby back ribs
4 to 6 briskets, 4 to 6 Boston butts
Optional Features:
• Stainless Steel Doors
• Castors (they will raise the smoker up 6″)
• Permanent Stand (This will be welded to the bottom of the smoker in place of the 3-inch feet)
• Removable Stand (This will be bolted to the existing bolt hole pattern on the bottom of the feet)
• NOTE: We prefer not to go over a total of 16 inches in total height on the bottom of the smoker.
• Cover
Outside Dimensions:
• 26 1/2″ deep plus 2″ for the thermometer and latches
• 29″ tall plus 2 1/2″ for stack
• 21″ wide including handles
Cooking Chamber Dimensions:
• 23″ deep
• 13″ tall
• 16″ wide
Racks:
• Four, 3″ apart
• 22″ deep
• 15 1/2″ wide
• 1/4″ nickel plated wire
Handling times are 1 to 4 business days (Monday to Friday). Order cut off times for that day are 12:00pm PST. Non custom made products will be shipped and arrive within 1 to 14 business days, Mondays to Saturdays. For any individual inquiries contact us at support@firegoddess.com for a prompt reply. Your shipping confirmation email will detail the delivery method, ensuring you are informed promptly upon placing your order.
⚠️ California Prop 65 Warning ⚠️WARNING: This product can expose you to chemicals including Lead, Lead Compounds, and Carbon Monoxide which are known to the state of California to cause cancer, birth defects or other reproductive harm.
ADVERTENCIA: Este producto puede exponerlo a productos químicos como el plomo, los compuestos de plomo, y el monóxido de carbono sabidos por el estado de California como causa de cáncer,de defectos de nacimiento u otros daños reproductivos.
